Wednesday, October 17, 2007

Satay Malaysia, Kajang

Hmmmm, another satay post, hahahaha.....Food!!!!! Yum!!!!!!!

Oh well promised wifey that we'll go here for our anniversary dinner for comparison with our last nice satay experience in Kuantan.

The satay didn't wow us though, comparing it to Satay Zul in Kuantan, this one definately loses out. The meat was drier and tougher, the nice part was there wasn't any fat in the middle.

The kuah was special on it's own, although not spicy enough for my taste. The ketupats were small but still they were using the nipah leaf woven kind, and not the plastic bag kind of nasi impit. The leaves gives out a nice fragrance and taste to the rice somehow.

Some pics to appease your apetites :)



Enjoy!!!

3 comments:

Jason Lioh said...

Kajang satay sucks. None of them tastes good.

Dc said...

Thanks for visiting my blog jason, haha i've not visited Kajang satays for ages, this is one in many years the last time i came to this same place it was still good, hmmm 30 sticks of satay and a full stomach.

Now with more in comparison....it became mediocre...hehehe

yenjai.net said...

You are right
The only nice thing about Kajang Satay is the sauce